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Food and beverage

We take great pride in our culinary expertise. The food and the care with which it’s served rival that of five-star restaurants, with tantalizing west coast cuisine – a mélange of the best ingredients, Asian influences and imaginative pairings. In fact, our ‘scratch’ kitchen uses only the freshest local and seasonal ingredients whenever possible and we offer a wide range of alternatives for all tastes and diets. And our wine list features the finest selection of British Columbia’s award-winning wine industry. Our culinary team can provide your event with an extraordinary dining experience, whether it’s for a few dozen guests or a few thousand.

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Our Executive Chef
LOT185 Café + Wine Bar

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